C A T E R I N G
C A T E R I N G
Our catering options are designed to suit any event - big or small - with tailored menus that showcase our signature dishes, ensuring your guests experience the heart and soul of Latin Soul cuisine.
Let us make your next event as memorable as our food.


(feeds approx 15) | (feeds approx 30)
STEW CHICKEN
STEW RIBEYE
STEW OXTAIL
FRIED CHICKEN
STEW CHICKEN ($80/$160)
STEW RIBEYE ($90/$180)
STEW OXTAIL ($120/$240)
FRIED CHICKEN ($80/$160)
WHITE RICE
KIDNEY BEANS
YELLOW RICE + PIGEON BEANS
WHITE RICE ($40/$80)
KIDNEY BEANS ($40/$80)
YELLOW RICE + PIGEON BEANS ($50/$100)
THE PULL UP MAC
EMPANADAS (MIXED BATCH)
CHICKEN, STEAK, BEANS (30)
EMPANADAS (FULL BATCH OXTAIL)
PASTELON
FRIED SWEET PLANTAIN
FRIED GREEN PLANTAIN
THE PULL UP MAC ($60/$120)
PASTELON ($100/$200)
FRIED SWEET PLANTAIN ($40/$80)
FRIED GREEN PLANTAIN ($40/$80)
EMPANADAS (MIXED BATCH) ($6 per Empanada)
CHICKEN, STEAK, BEANS (30)
EMPANADAS (FULL BATCH OXTAIL)
($8 per Empanada)
PROTEIN + RICE AND BEANS
(YELLOW RICE OR WHITE RICE)
STEW CHICKEN ($13)
FRIED CHICKEN ($13)
STEW RIBEYE ($16)
EMPANADA PLATE ($16)
TRES LECHE ($60/$120)
BANANA PUDDING ($40/$80)
CINNAMON ROLLS ($60/$120)
COOKIES ($2 per cookie)
TRES LECHES
BANANA PUDDING
CINNAMON ROLLS
COOKIES
CHICKEN, STEAK, BEANS (30)
(YELLOW RICE OR WHITE RICE)
STEW CHICKEN
FRIED CHICKEN
STEW RIBEYE
EMPANADA PLATE